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Rotten cashew nuts

Fruit of a cashew tree in Sergipe in northeastern Brazil

Cashew with nuts growing on a tree This extraordinary nut grows outside the fruit.

Cacheu Region, Guinea-Bissau: cashew apples with nut on the cashew tree (Anacardium occidentale), the nut is below the peduncle, a kidney-shaped achene - The cashew tree was introduced into the country by the Portuguese in the XIXth century, now the cashew crop accounts the majority of the export earnings of Guinea-Bissau, rendering the country very vulnerable to market fluctuations.

Closeup of cashew apple fruit hanging on a tree . Tropical fruit tree.

Vibrant red cashew nut with fruit (Anacardium occidentale) at the Street market in Colombia - shallow depth of field shot

Close-up view of Cashew nut fruit hanging on tree

mata de sao joao, bahia / brazil - november 4, 2020: cashew fruit growing on a farm in the rural area of the city of Mata de Sao Joao.

raw cashew nut, Anacardium occidentale, on branch

Background wallpaper. Introduction concept. New hope concept. Strong.

Cashew nuts grow on a tree branch. Cashew nuts (Anacardium occidentale) and leaves in a garden in Prachuap Khiri Khan city, Thailand. Cashew plant outdoors.

green leaves and tree branches for background

Cashew tree and fruits in Makasutu region, The Gambia

Castries, Saint Lucia, West Indies: Sea Grape is a species of flowering plant in the buckwheat family. It's native to coastal beaches throughout tropical America and the Caribbean, including southern Florida. The plant is often used in landscaping in tropical regions due to its tolerance for salt and wind, making it ideal for coastal areas. As the fruits mature, they change color from green to purple, resembling grapes even more closely. Despite the name, these are not true grapes but can be eaten and are often used to make jam or even wine in some cultures.

Red ripe cashew apple fruit with cashew nut on a tree

A cluster of mangrove seeds maturing on the branch, ready for natural dispersal or collection for planting. Shot in Krabi, Thailand.

red cashew fruit on the tree.

Lush foliage of Terentang (Campnosperma auriculatum. McRitchie Nature Reserve. Singapore.

Low angle view of Leaf Canopy with sky background.

Cashew fruit from northeast - Brazil

young cashew nut of cashew tree in garden at Thailand

Mansôa Sector, Oio Region, Guinea-Bissau: red cashew apple with nut on the cashew tree (Anacardium occidentale), the nut is below the peduncle - The nut, which is the true fruit, is a kidney-shaped achene, as the cashew matures, the peduncle at the base enlarges into a fleshy, bell-shaped, fruitlike structure, popularly known as the false fruit or cashew apple, juicy and refreshing either if directly eaten or if used for juice.

This is a close-up photograph of a cashew fruit hanging from a branch. The cashew fruit is a bright redcolor and has a cashew nut attached to the bottom. The leaves of the cashew tree are green and glossy. The background is blurred.

The cashew ( Anacardium occidentale, Anacardium curatellifolium ) is a tree in the flowering plant family Anacardiaceae. The plant is native to northeastern Brazil. Its English name derives from the Portuguese name for the fruit of the cashew tree, caju, which in turn derives from the indigenous Tupi name, acajú. It is now widely grown in tropical climates for its cashew nuts and cashew apples.

Cashews fruit with ripe on isolated white background.

Flower bud of Simpoh air (dillenia sufrutticosa). McRitchie Nature Reserve. Singapore.

Cashew trees (Anacardium occidentale) grow in the garden in evening. Fruits, nuts and leaves of the plant.

Cloves in the garden

Ripe cashew nuts Anacardium occidentale grow on a tree branch in the garden

Castries, Saint Lucia, West Indies: Terminalia catappa, commonly known as tropical almond or Indian almond, is a large, spreading tree native to tropical regions, widely cultivated in the Caribbean, Africa, and Central America. It can grow up to 35 meters tall and is recognizable by its distinctive horizontal branches and broad, glossy, oval-shaped leaves, which turn vibrant red, yellow, or purple before falling. The tree produces almond-like seeds encased in a hard shell, though its fruits are not true almonds. In the Caribbean, Terminalia catappa is valued for both its shade and ornamental beauty, often planted along coastlines due to its tolerance of salt and sandy soils. Additionally, its leaves and bark are used in traditional medicine for their anti-inflammatory and antimicrobial properties, and the seeds are occasionally consumed as a snack.

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