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the legs of a bird appears to be like in a morgue bed with a vintage tag - perfect for those avian and salmonella concepts.

Fresh raw chickens arrangement in big bowl,Thailand

black chicken feet sticking out of grey vintage pot with water against textured cardboard brown wall with empty space, farm bird soaking in boiling water for feather plucking

$Various asian grilled food on asian food market counter.\nChinatown - Singapore.$

plucked pigeons and chickens. poultry meat in the basin

Chicken feet - food preparation.

Vietnamese favorite snack braised chicken paw in chili sauce in vietnamese night market in Da Lat

Rat meat and fish for sale by a street food vendor at an outdoor market in Bangkok, Thailand.

Hands shifting through a pile of chicken feet at a market in Mexico, where they are a fairly commonly eaten

close up of chicken feet with sharp nails

Chicken feet in the bazaar

Plucked chickens sold at the local market

Fruit bats (flying foxes) are sold at the side of the road in Indonesia. They are kept next to busy, noisy traffic in tiny cages with no shade. This is a close up of their feet hanging on to the top of the cage.

A plate of enticing spicy chicken feet soaked in a rich chili and spice sauce, exuding an irresistible aroma

Food and Insect at Market

A pile of raw chicken meat is on display at a market stall, ready for sale.

meat drying on fire in Hmong kitchen in china

A large number of braised chicken feet on a street food stall.

Fresh raw chickens with outstretched paws in a Traditional market

Cleaned the feathers raw chickens ready for sale.

A rooster's legs are sturdy and strong

very creepy chicken legs with a grungy mood

Full, whole, slaughtered, cleaned chickens placed upside down with legs in the air on a steel table at a market in Vietnam.

A woman adeptly operates a feather-plucking machine on a freshly slaughtered chicken, reflecting expertise and care in poultry preparation.

Cambodian woman selling insects and tarantulas on a street market, Cambodia. Deep fried tarantulas are a delicacy in Cambodia.

chicken legs are in a bowl

Chicken Feet with Pickled Peppers, lemon juice

Fresh slaughtered chicken put up for sale in cold water at a market stall in the central Chow Kit market in the center of the Malaysian capital Kuala Lumpur

cooking

Chicken feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle. This gives the feet a distinct gelatinous texture different from the rest of the chicken meat.

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