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Table top of stir fried spicy pork placed on wok.

Asian food

Chicken feet are items such as rice or soup that are made for people to eat.

Homemade Noodle and Vegetable Sauce

Korean fried chicken on a plate isolated on a wooden background.

Pan fried Pork Meat over steamed rice

Korean food. Fresh homemade kimchi cabbage

Stir-fried pork kimchi

Cropped shot of an Asian family enjoying stir fried pork belly with chili pepper, popular Chinese food

Spicy Stir-fried Chicken is a representative Korean stir-fried chicken dish.

stir fried streaky pork with kimchi,Korean food

Close-up of a plate of delicious Chinese stir-fry Wok-tossed beef with colorful vegetables and aromatic spices on a cooking class.

Orange Chicken

Stir-fried squid is a dish in which chopped squid is cut into pieces and stir-fried with various vegetables and seasonings.

jeyukbokkeum, Korean style stir-fried pork : Thinly sliced pork marinated in spicy ginger-gochujang and stir-fried with onion, carrots, perilla leaves, or abbage. Ingredients vary according to taste.

A vibrant presentation of Pad Krapow Gai, a traditional Thai basil chicken stir-fry, served on a white square plate against a striking red background. The dish consists of chopped chicken, fresh basil leaves, red chili, onions, and green beans stir-fried in a flavorful savory sauce. The bold contrast between the colorful ingredients and the background highlights the rich flavors and authentic appeal of Thai cuisine. This image is ideal for representing Southeast Asian cooking, street food culture, and delicious home-cooked meals.

stir fried chicken with roasted chili paste and fresh Piper nigrum on jasmine rice in white plate on white background. Thai style food.

A delicious serving of sweet and sour pork stir-fry on an orange plate, garnished with onions and vegetables. The dish features tender chunks of pork coated in a tangy, flavorful sweet and sour sauce, complemented by the sweetness of onions and bell peppers.

Stir fried kimchi cabbage with pork on plate, Korean food, Table top view

Chinese food: beef and vegetables

spicy Korean cuisine

Szechuan Beef Served with Rice

Chicken feet are stir-fried chicken feet that are trimmed to be easy to eat, mixed with red pepper powder, red pepper paste, and various seasonings.

Local foods

A top-down view of a young woman mixing Napa cabbage with spicy vegan kimchi seasoning in a white tray. Fresh ingredients, including shredded carrots, radishes, and chopped herbs, are arranged on the table.

Traditional bulgogi chicken served in Korean restaurant.

Korean spicy stir fried octopus

Korean food side dish - fried Shrimps on wooden table.

korean food

Close up Asian food in plate

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