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Pudding with fruits, nuts and seeds in red bowl on the table of cafe. Dessert. Healthy eating. National kitchen.

Stock photo showing close-up view of some freshly made muesli in a white ceramic bowl with handles on a plate. Eating a bowl of oats is believed to have important long-term health benefits, helping to prevent heart disease.

Bubur sumsum dessert porridge originating from Java. Bubur sumsum isolated on white background

Detail of woman making healthy breakfast mixing chia seeds and oatmeal into homemade fermented kefir drink making a healthy porridge

Eid mubarak with lachchha sewai or saemiya payasam or shevai served on earthen bowl for iftar during ramadan month. This sweet dish is made with vermicelli, milk, dry fruits during eid festival.

Homemade Pecan Porridge with Pears served for Breakfast

oatmeal and slices of fresh peach in a bowl on a black background. tasty, wholesome and healthy breakfast food for children and adults. proper nutrition for diet

Breakfast, Jam, Marmalade, Tahini, Healthy eating

Eating healthy food

Shio Koji is a traditional Japanese fermented seasoning made from rice koji, salt, and water. Known for its natural umami flavor and health benefits, it enhances the taste and tenderness of various dishes. Packed with enzymes and amino acids, this versatile condiment supports gut health and digestion while adding depth to your cooking. A must-have ingredient for health-conscious home cooks!

Wheat porridge for a healthy gluten-free breakfast. Warm wheat porridge with red currants and blueberry jam Millet for breakfast. High quality photo

A variety of food items are displayed in an appetizing way.

sweet pumpkin porridge with berries and millet

Oven rice pudding. Milk pudding.

Guriev porridge Guriev kasha - ,dessert dish prepared from semolina and milk with the addition of nuts, Russian 19th century classic cuisine , assorted dishes, Top view.

Detail of woman making healthy breakfast mixing chia seeds and oatmeal into homemade fermented kefir drink making a healthy porridge

Red Dry Pepper in Traditional Basket . Dovga in the on wooden board . National food of azerbaijan . Creamy soup dovga . Azerbaijani Dovga soup with greens on a white bowl . Red tomato .

Healthy vegan lunch or diner, creamy spicy vegetable soup, rice cake, smoked tofu cheese, olives, walnuts, curry, ginger and wheat grass or spirulina.

Fried eggs in the plate close up ,,

Close up of woman's hands with muesli bowl. Healthy snack or breakfast in the morning.

oatmeal with candied fruits, raisins in a plate on a wooden table.

Fried chicken meal with various sauces - mustard, chili and tartar.

Tuna mayonnaise in a white bowl on a white background

Oatmeal with Peaches

Fresh yogurt in a bowl with wooden spoon

Taua or Tahwa is known as tofu hot drink or tofu flower. Tofu flower is made from soybean juice with a slightly chewy and soft texture which makes it melt on the tongue. If added with ginger sauce, the combination of delicious flavors can warm the body. So you know that it is really suitable for winter.

4 types of bread dipping sauces: taro sauce, Thai tea sauce, pandan sauce and sweetened condensed milk.

Oatmeal porridge with nuts, blueberries, raspberries.

Turkish dessert that is made of a mixture consisting of grains. Traditional Muslim Dessert Ashura

Stock photo shows a delicious and healthy breakfast scene featuring porridge oats topped with fresh blueberries, raspberries, and a drizzle of honey, accompanied by a glass of orange juice. With ample copy space

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