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A rustic display of Italian artisan cheeses, handcrafted with traditional methods. Featuring diverse textures, colors, and flavors, it highlights Italy’s rich cheesemaking heritage—ideal for gourmet food and authentic cuisine themes.

2 fish sausages.

Ukrainian national food

Tapas of cured ham and cheese delicious appetizer on rustic wood table, with copy space, in a rustic kitchen. The preserving of pork leg as ham has a long history. Many credit the Chinese as being the first people to record curing raw hams, while other have cited the Gauls. It cannot be argued though that it was certainly a well-established practice by the Roman period. The history of ham traces back to ancient traditions. One of the most important prerequisites for the development of civilization was the preservation and storage of food. Drying, smoking, and curing were some of the earliest methods discovered by the ancients. The popularity of ham can also be traced to the producersâ geographic location. The conditions required for curing meat need to be such that it is not so cold that the ham freezes, unable to cure, or too warm causing the ham to spoil. The result is distinct areas around the world renowned for their particular hams. Italian prosciutto and Spanish Serrano.

Smoked dry sausage with spices and vegetables on a dark background

food and drink

A piece of delicious sausage, cutlery and cherry tomatoes in close-up on a dark background

Cold cuts meat charcuterie slices in a row with pepperoni, chopped and sausage chorizo on a wooden board rustic table copyspace with knife

Still-life with bacon, bread and vodka

Sausages and Chorizo on Fork

Pickled cucumber on a fork, a glass of vodka, chopped bacon on a board

Piece of dry cured French sausage

Sausages olive oil rosemary leaves wooden cutting board 3D rendering

Italian salami, close up

Pickled cucumber and vodka on old wooden table

Vegan bacon is a plant-based protein food for health-conscious people because it is free from animal fat, has the benefits of soybeans, and contains natural fibers. The texture and taste of the bacon are similar to real bacon.

Spanish chistorra sausage

food and drink

Still-life with bacon, bread and vodka

Macro takes a picture of fish sausages.

appetizing sausage on a cutting board

Taking a sausage from the plate

sausages in glass

Sausage on the white background with copy space

On the tablecloth of the table is a plate of sliced sausages, cucumbers and parsley.

Spicy Chorizo Sausages with mustard and jalapenos

Dried Chinese sausage with herb on old wooden table. Asia food style, Selective focus.

Sausages on a hot and spicy background

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